2017 Produce Calendar

Shelby County Farmers’ Market

Buy fresh locally grown fruits and vegetables weekly.

April  through October
Saturdays – 8:00 am to 12:00 pm
Wednesdays – 3:00 pm to 6:00 pm only from Memorial Day to Labor Day
at the Shelby County Fairgrounds.

Approximate ripening dates for this area:

Fresh Vegetables

Asparagus April 20-June 1
Beans June 20-Oct. 3
Beets May 30-Nov. 30
Broccoli June 1-July 15 & Oct. 1-Nov. 15
Cabbage June 1-July 30
Carrots June 25-Nov. 20
Corn (sweet) July 10-Oct. 5
Cucumbers June 25-Sept. 25
Eggplant July 10-Oct. 1
Garlic July 15
Lettuce May 15-July 1 & Sept. 1-Oct. 10
Muskmelon July 15-Sept. 8
Okra July 12-Oct. 1
Onions (green) April 15-July 1
Peas May 30-July 1
Peppers July 15-Oct. 22
Potatoes July 1-Oct. 30
Pumpkins Aug. 15-Nov. 30
Radishes May 20-June 20
Spinach / Greens Spring and Fall
Squash June 10-Oct. 1
Sweet Potatoes Sept. 15-Dec. 15
Tomatoes July 10-Oct. 15
Turnips Sept. 20-Dec. 20

Fresh Fruit

Apples June 30-November
Blackberries: July 15-Aug 20
Blueberries June 15-July 30
Cherries (tart) June 14-June 23
Grapes Aug. 15-Oct. 15
Peaches June 15-Aug. 23
Pears Aug. 15-Oct. 10
Plums July-September
Raspberries June 20-July 3
Fall Raspberries Aug. 1-Aug. 15
Strawberries May 17-June 15
Watermelons July 25-Sept.